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A gut healthy diet lays the foundation for overall well-being, supporting efficient digestion and nutrient absorption. Incorporating the best foods for digestion can promote gut health and alleviate digestive discomfort.
Fibre-rich fruits such as apples and berries aid in regular bowel movements, while vegetables like broccoli and spinach provide essential vitamins and minerals. Whole grains like oats and brown rice contribute to a balanced diet, fostering a healthy gut microbiome.
Fermented foods such as yoghurt and kefir contain probiotics that promote good bacteria in the gut. Additionally, boost gut health lean proteins like chicken and fish are easily digestible and support muscle repair. By prioritising these foods, individuals can cultivate a diet that nurtures optimal digestion and overall wellness.
Gut health diet encompasses the well-being of the gastrointestinal tract, comprising a complex ecosystem of bacteria, viruses, and fungi. It plays a pivotal role in overall health, influencing digestion, immunity, and even mental well-being. A healthy gut maintains a balance of beneficial microorganisms, aiding in the breakdown of food, absorption of nutrients, and regulation of inflammation.
Imbalances in gut flora can lead to digestive issues such as bloating, constipation, or diarrhoea, as well as more severe conditions like irritable bowel syndrome (IBS) or inflammatory bowel disease (IBD).
Moreover, emerging research suggests a strong connection between gut health and mental health, with the gut often referred to as the "second brain." Prioritising gut healthy foods rich in fibre, probiotics, and whole foods boost gut health, fostering a robust immune system and overall vitality.
The best gut healthy foods are those that promote a diverse and balanced microbiome, providing nourishment for beneficial bacteria while supporting digestion and reducing inflammation. Here are some key examples:
Fibre-rich fruits and vegetables: Apples, berries, bananas, broccoli, kale, and spinach are excellent sources of fibre, aiding in regular bowel movements and promoting a healthy gut environment.
Whole grains: Oats, brown rice, quinoa, and barley provide fibre and nutrients that support digestion and help maintain stable blood sugar levels.
Fermented foods: Indian fermented foods include dosa and idli batter, yoghurt (curd), pickles (achaar), gundruk, kanji, and dhokla. These foods are rich in probiotics and offer various health benefits such as improved digestion and strengthened immunity. They are integral to Indian cuisine, offering diverse flavours and textures.
Prebiotic foods: Garlic, onions, leeks, bananas, whole grains, legumes, and green leafy vegetables, promoting gut health and microbiome diversity.
Lean proteins: Chicken, fish, tofu, and legumes are easily digestible protein sources that support muscle repair and overall gut healthy diet.
Incorporating these best foods for gut health into your diet can help maintain a healthy gut microbiome and support overall well-being.
Crafting a gut healthy diet plan involves incorporating a variety of foods that support digestion, nourish beneficial gut bacteria, and reduce inflammation. Here's a sample plan to get you started:
Vegetable pulao with raita:
Prioritising a gut healthy diet rich in fibre, fermented foods, and whole grains fosters a balanced gut microbiome and supports overall well-being. By incorporating a variety of nutrient-dense foods and minimising processed options, individuals can promote optimal digestion, reduce inflammation, and bolster immune function. Embracing these dietary principles lays the foundation for long-term health and vitality.
Foods that can boost gut health include fibre-rich fruits and vegetables like apples, berries, and spinach, fermented foods such as yoghurt and kimchi, prebiotic-rich foods like garlic and onions, and whole grains like oats and quinoa.
A gut healthy diet positively impacts overall well-being by promoting digestion, supporting immune function, reducing inflammation, and even influencing mental health. A balanced gut microbiome contributes to better nutrient absorption and can help prevent digestive disorders and other health issues.
Yes, specific diets such as the Mediterranean diet, which is rich in fruits, vegetables, whole grains, and healthy fats, and the low FODMAP diet, which restricts certain carbohydrates that can trigger digestive symptoms, have been shown to improve gut health and reduce digestive issues for some individuals.
Signs of an unhealthy gut include bloating, gas, constipation, diarrhoea, food intolerances, and frequent infections. A diet rich in fibre, probiotics, and whole foods can help boost gut health by promoting a diverse microbiome, reducing inflammation, and supporting regular bowel movements.
Some foods to avoid for maintaining gut health include sugary snacks and beverages, processed foods high in unhealthy fats and additives, artificial sweeteners, and excessive alcohol. These foods can disrupt the balance of gut bacteria and contribute to inflammation and digestive issues.